Contemporary classics and cheeky local. At The Rosep enjoy a top cuisine in a prime location. Our exclusive restaurant is not famous for nothing until well into the surroundings. Chef Mark Vugt and his team prepare for you with love and enthusiasm varied and fun dinners. Classic dishes we present in a surprising way and modern cuisine get us a classic twist. Whether you're taking a menu or a la carte to choose from you can always expect a high level.

Fair trade products
We use only top quality products in our kitchen. As many organic and from the area. We advise you about matching wines from our very complete and current cellar. Our hosts can look forward to you - every time - a culinary evening.